【Single-Origin Sencha】Sayama Kaori (50g)

From the famous Sayama tea region, one of Japan’s most renowned green tea-producing areas, this single-origin sencha is carefully crafted by award winning tea producer ''Ohnishi-en''.
 
Produced by a tea master who has won Japan’s prestigious hand-rolled tea competition eight times, this exceptional tea offers a harmonious balance of gentle bitterness, deep umami, and an elegant fragrance.
 
As the tea unfolds on the palate, layers of flavor emerge, creating a truly satisfying tea experience. It has become one of our most popular selections among green tea lovers.
 
Why not slow down and enjoy a peaceful tea moment with your favorite teapot?
 
Brewing Recommendations
 
4 gram of tea leaves | 200 ml water
 
First Infusion
Water temperature: 70–80°C
Steeping time: 1–1.5 minutes
A lower temperature brings out the tea’s natural sweetness and delicate umami.
 
Second Infusion
Water temperature: 90°C
Steeping time: 30 seconds
A slightly bolder brew with a richer aroma and a pleasant touch of bitterness.
 
Third Infusion – Refreshing Cold Brew
Add cold water or ice to the tea leaves.
Let it steep for at least 3 hours.
The result is a wonderfully refreshing iced tea with a smooth, crisp finish—perfect for a warm day.
 
 
Product Information
Product Name: Sayama Kaori Single-Origin Sencha
Origin: Sayama, Japan
Storage: Store in a cool, dry place away from direct sunlight and strong odors. Reseal tightly after opening to preserve freshness.
Net Weight: 50 g
Ingredients: 100% Japanese Green Tea Leaves
Cultivar: Yabukita
Allergen Information: None
Country of Origin: Japan
 
Produktinformation
Produktnavn: Sayama Kaori Single-Origin Sencha
Oprindelse: Sayama, Japan
Opbevaring:
Opbevares køligt og tørt, væk fra direkte sollys og stærke lugte. Luk emballagen tæt efter åbning for at bevare friskheden.
Nettovægt: 50 g
Ingredienser: 100 % japanske grønne teblade
Kultivar: Yabukita
Allergeninformation: Ingen kendte allergener
Oprindelsesland: Japan